Written in EnglishRead online
Reprinted from the Journal of Environmental Management, volume 20, pages 321-33.
|Statement||Raymond J. Kopp....[et al].|
|Series||Resources for the Future Reprint Series -- 228|
|Contributions||Resources for the Future.|
|The Physical Object|
|Number of Pages||11|
Download Implications of environmental policy for U.S. agriculture
Additional Physical Format: Online version: Environmental policies. Washington, DC: U.S. Dept. of Agriculture, Economic Research Service, (OCoLC) Assessing the Environmental Impact of Farm Policies (Aei Studies in Agricultural Policy) [Thurman, Walter N.] on *FREE* shipping on qualifying offers.
Assessing the Environmental Impact of Farm Policies (Aei Studies in Agricultural Policy)Author: Walter N. Thurman. ERS analysts examine the economic effects of current farm legislation on producers, consumers, taxpayers and rural communities, and evaluate potential effects of alternative policies and provides highlights and summaries of important new programs and provisions, as well as some economic implications of the Farm Act, in policy areas such as Specialty Crops; Organic Agriculture.
The Commission's concern to integrate environmental and agricultural policies, has assumed increasing importance in the evolution of the CAP.
The Commission's Green Paper on the CAP noted that "In the last decades agriculture has undergone a technological revolution which has profoundly changed fanning practices.
Because the agriculture/food sectors appear to be driven by short-term economic and political forces, cheap energy, and agricultural-chemical technologies, waste and environmental/social problems in the agricultural/food sectors are estimated to cost the nation at least $ billion per : David Pimentel.
Abstract. There are three general classes of environmental implications from agriculture: (1) amenity implications; (2) habitat implications; and (3) ecological implications.
Environmental "benefits" or "costs" from agriculture require a prior specification of the norm against which the status quo is. Get this from a library. Policy implications for U.S. agriculture of changes in demand for food: proceedings of the S Southern Regional Research Committee Symposium, Washington, D.C., October[Helen H Jensen; James A Chalfant; S Southern Regional Research Committee (U.S.).
Symposium; United States. Department of Agriculture. This book discusses the important issue of the socioeconomic and environmental impacts of agricultural residue burning, common in agricultural practices in many parts of the world.
In particular, it focuses on the pollution caused by rice residue burning using primary survey data from Punjab.
Agricultural Policy of the U.S.: Selected full-text books and articles A Revolution Down on the Farm: The Transformation of American Agriculture since By Paul K.
In a Green Book 'Common Agriculture Policy Perspectives', the Commission in presenting several options for the future development of the CAP acknowledged that the protection of the environment was one of the major functions of agriculture and that measures should be taken to prevent environmental degradation.
Download the White PaperDownload the Brief Agriculture Under Pressure examines the evolving role of agricultural development in today’s U.S.
foreign assistance strategy and programming. The numbers of hungry people are rising again, with hunger concentrated in fragile, conflict- and climate-affected regions where production and trade are disrupted. Parking policies have significant environmental and economic implications, which have often been left unconsidered.
This paper reviews the relevant literature to provide a deeper understanding of the main environmental and economic consequences of common parking policies, and suggest policy options to protect the environment and increase social welfare.
Food, Agriculture, andtheEnvironmentDiscussion Paper 14 Land Degradation in the Developing World: Implications for Food, Agriculture, and the Environment to Sara J. Scherr andSatya Yadav InternationalFood Policy Research Institute Seventeenth Street, N.W.
Washington, D.C. U.S.A. May agricultural land use practices have already substantial environmental impacts such as biodiversity loss, accelerated soil erosion and degradation, ARTICLE IN PRESS.
U.S. agricultural policy—often simply called farm policy—generally follows a 5-year legislative cycle that produces a wide-ranging “Farm Bill.” Farm Bills, or Farm Acts, govern programs related to farming, food and nutrition, and rural communities, as well as aspects of bioenergy and forestry.
Today, the European Commission launched its proposals for the Common Agricultural Policy (CAP) after The key objective is ‘to strengthen the competitiveness, sustainability and permanence of agriculture throughout the EU in order to secure for European citizens a healthy and high-quality source of food, preserve the environment and develop rural areas’.
The proposals tie. Biofuels and Renewables: Implications for People, Planet, Policies, Politics: /ch The world is now raging with the debate of whether biofuel can be called an environmentally friendly fuel given its lifecycle impacts on people, land, air.
History of environmental policy making. Public policies aimed at environmental protection date back to ancient times. The earliest sewers were constructed in Mohenjo-daro (Indus, or Harappan, civilization) and in Rome (ancient Roman civilization), which date back some 4, years and 2, years ago, respectively.
Other civilizations. China’s water policies refer to policies that effect China’s water resources, either directly, or policies such as environmental protection or energy production that impact water resources, and this paper also includes the concept of virtual-water, which is the amount of water used in the production process of goods and services, which is.
Sustainable Food Consumption in the Neoliberal Order: Challenges and Policy Implications: /ch In recent decades, we have seen the rise of the sustainable food consumption field and its push for disciplinary space in development studies. This chapter. Discover the best Environmental Policy in Best Sellers.
Find the top most popular items in Amazon Books Best Sellers. The papers explore implications of different combinations of technologies, institutional arrangements, and policies on the agriculture–environment nexus (20, 21) and attempt to link the global resource management discourse with the realities faced by poor farmers in developing countries.
View our complete catalog of authoritative Environment and Sustainability related book titles and textbooks published by Routledge and CRC Press. While public regulation in food and agriculture is attracting attention at both policy and research level for their potential implications on international food trade, policy implications of agricultural standards – understood to be legally not mandatory and hence voluntary – are much less well understood.
The OECD monitors the linkages between the environment and agriculture, identifies successful agricultural policies that mitigate the negative environmental impacts while enhancing the positive ones, and provides recommendations to improve policy coherence for environmental performance of the agricultural sector.
Environmental law, or sometimes known as environmental and natural resources law, is a term used to explain regulations, statutes, local, national and international legislation, and treaties designed to protect the environment from damage and to explain the legal consequences of such damage towards governments or private entities or individuals.
The Environmental Impact of Agriculture Facing challenges of exploding population growth throughout the world, and with that more mouths to feed, the pressure on the business of agriculture to create food security remains enormous and growing. “Malnourishment effects 1 in every 3 people on earth, and about 18 million people, mostly children, die.
Monoculture is the agricultural practice of growing a single crop, plant, or livestock species, variety, or breed in a field or farming system at a time.
Polyculture, where more than one crop species is grown in the same space at the same time, is the alternative to monoculture. Monoculture is widely used both in industrial farming and in organic farming. As both the director of the Land and Food Rights Program at the Small Planet Institute and a research fellow at the Global Development and Environment Institute at Tufts University, Wise has for years been thinking and writing about food and farm policies, trade, and agricultural development in the U.S.
and across the globe. In his new book. Changes in temperature, CO 2, and precipitation under the scenarios of climate change for the next 30 yr present a challenge to crop review focuses on the impact of temperature, CO 2, and ozone on agronomic crops and the implications for crop production.
Understanding these implications for agricultural crops is critical for developing cropping systems resilient to stresses. Assessment of Carbon Tax Policies: Implications on U.S. Agricultural Production and Farm Income. Jerome Dumortier, Amani Elobeid July [WP ] We assess the regional differences of three carbon tax scenarios on U.S.
agriculture in terms of commodity prices. Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, eggs, or other includes day-to-day care, selective breeding and the raising of dry has a long history, starting with the Neolithic revolution when animals were first domesticated, from aro BC onwards, antedating farming of the first crops.
Agricultural Policy in the US: Evolution and Economics traces the foundation of US agricultural policy from its colonial roots to the present, using economic concepts to analyze and interpret political and economic t Roman food and agricultural reform, English Corn Law and other historic examples of agricultural policies are included to show that agricultural policy has a Reviews: 6.
(shelved 1 time as environmental-policy) avg rating — 13, ratings — published Want to Read saving. "The journal publishes original research and review articles on the economic, ecological, and environmental impacts of agriculture; the effective use of renewable resources and biodiversity in agro-ecosystems; and the technological and sociological implications of sustainable food systems.
Search the world's most comprehensive index of full-text books. My library. The changes in livestock production have had important implications for economic efficiency, final product prices, water and air pollution, food safety, and rural development. ERS collects detailed information using the Agricultural Resource Management Survey (ARMS) to describe and document changes in hog, dairy, cow-calf, and broiler production practices.
Read the latest articles of Land Use Policy atElsevier’s leading platform of peer-reviewed scholarly literature. The disastrous environmental situation in many Eastern European countries as well as in some rapidly industrializing countries, provides ample evidence for the types of policy actions that need to be taken to deal cost-effectively with the role of agriculture within the larger framework of water quality management.
Over the past 5 years, 2/3 of the $3 billion spent on agriculture went into stabilization programs to support farm incomes. However, this level of support raises questions about the environmental consequences of enhanced agricultural production. Environmental impacts from agriculture are well known and addressed in US and EU policies.
Shipping Weight: pounds (View shipping rates and policies) Customer Reviews: Be the first to write a review; Amazon Best Sellers Rank: #9, in Books (See Top in Books) # in Soil Science (Books) # in Environmental Studies # in Agriculture.Macro Implications of a Complete Transformation of U.S.
Agricultural Production to Organic Farming Practices. James A. Langley, Earl O. Heady, Kent D. Olson August [WP 9] A national interregional linear programming model of U.S. agriculture is used to evaluate and compare two conventional and three organic production alternatives. "Now it has implications for environmental impacts and food security." Larsen and Noack scoured the county records from through .